Animal identification has received increased attention lately in the United States. Recent animal disease outbreaks around the world have underscored the importance of animal identification and the need to track an animals’ location history and herd mate contacts. These incidents have led to a heightened awareness of the risks posed to our domestic livestock populations by the accidental or malicious introduction of a foreign disease or the emergence of a domestic disease of concern. Some animal diseases may also present a threat to the public health furthering the urgency to maintain animal health control. A significant animal disease outbreak could affect both our social and economic stability. The potential disruption that a large-scale disease occurrence could cause would go way beyond the suffering and loss to animal life. Leaders in the agriculture industry and government have recognized the need to have a universal animal identification system in place to help avoid the undesirable consequences our country could experience as a result of certain animal disease outbreaks. A reliable system of animal identification would greatly aid animal health officials by providing the information necessary to control and halt the spread of a disease and minimize the impact of such an event. Maintenance of public confidence in and continued marketability of food animal products are added benefits of an effective animal identification system for the industry. Through a collaborative effort, the National Animal Identification System (NAIS) has been developed. The USDA, APHIS (United States Department of Agriculture, Animal and Plant Health Inspection Service) introduced a voluntary system in 2004. The system is being implemented under a phased-in approach at the state level by each state’s animal health authority. As the infrastructure for the system is being assembled these state officials have the prerogative to customize the system to serve their unique needs while maintaining compatibility with the national system standards. Information compiled in the animal identification system will be used for animal disease control, surveillance, and eradication efforts. The focus of the NAIS is the health of the US livestock population and the goal is to support traceback of an animals’ history within 48 hours of disease confirmation. The NAIS is comprised of three major components: Premises registration, animal identification, and animal tracking. Premises registration is the foundation of the NAIS and as such is the first component to be introduced with animal identification and tracking to follow. The South Dakota Animal Industry Board is moving forward with the NAIS in South Dakota. The premises registration process has begun and is an important first step that you can take to protect your investment in the livestock business. Anyone who owns or is responsible for livestock are encouraged to register. Whether large or small, farm or ranch, production site, feed yard, livestock market, or processing plant, if you are involved in the livestock industry and are responsible for the handling, care, and movement of animals you are asked to register your premises. Non-producer participants who are associated with animals or the animal industry are encouraged to register as you are an important link in the livestock production chain and may be a source of vital information in the event of a disease traceback. The minimal information that you submit during the premises registration process will be kept confidential and be used only by state and national animal health officials to support disease control and animal health surveillance efforts. You will have access to your personal information by establishing your own user name and password. Your participation will support the capability to provide a timely response and minimize the impact in the event of an animal disease outbreak. ...More
THE WORLD ACCORDING TO HOOTER MCCORMICK -- BLESSED BE THE WORKERS
If it wasn't risking life and limb to string Aunt Pinky's ancient, endless strings of Christmas lights, it was canvassing the country for a camel to round out the Christmas pageant.
TJB GELBVIEH BULL SALE AVERAGES $4,375 ON 32 LOTS
TJB Gelbvieh extended their traditional warm southern hospitality on an unusually cold and windy November day in Chickamauga, Ga.
CIRCLE A ANGUS HOSTS 8TH ANNUAL FALL BULL SALE
Circle A Angus Ranch, headquartered in Iberia, Mo., was proud to host their 8th Annual Fall Bull & Heifer sale offering 323 head sold on October 18.
BLACK INK -- PROFIT STRINGS ATTACHED
Most cattle feeders are pretty shrewd businessmen and women.
DEMAND CONTINUES TO BUILD AT MILLER BRANGUS SALE
Wonderful fall weather and abundant sunshine greeted the largest crowd of recent sales at Miller Brangus in Waynesboro, Tennessee.
WILD HOGS ARE MORE THAN A NUISANCE
Wild hogs are a nuisance and potential danger to farmers and landowners throughout the United States.
IT'S THE PITTS -- ANOTHER FRIEND GONE
The much-dreaded morning arrived and I was in a funk. Even though I'm prone to being that way, this day was especially depressing for it was the day of the last sale ever to be held at the Templeton Livestock Market.
STRONG DEMAND BOOSTS TOWN CREEK SALE
It is the best of times in the beef cattle industry as producers across the United States are benefiting from historically high cattle prices. The bullish market was the driver of the record setting Town Creek Farm Brangus and Ultrablack Bull Sale and Commercial Brangus Bred Heifer Sale held on Saturday, October 18, 2014, near West Point, Miss.
HUNTIN' DAYLIGHT -- MARGINAL DECISIONS
Tight supplies and improving beef demand continue fueling record cattle and beef prices. Just when it seems there is little steam left, prices ratchet higher yet. Plus, barring some cataclysmic shock from outside the industry, there's little reason for prices to move lower in the short term.
INSURE PROPER PROTEIN FEEDING FOR THE HEALTH OF THE HERD
Cattle producers, feed company's nutritionists regularly talk about protein and its importance in cattle nutrition. It's been talked about to the point that it is often taken for granted.
MANAGE STRESS IN HERDS TO AVOID ILLNESS
The positive nutritional benefits of beef in our diets are undeniable. So how do we keep producing a safe and satisfying product? We follow Beef Quality Assurance Guidelines. And a major component of the BQA program is managing stress.
ABBA HOLDS SUCCESSFUL MEMBERSHIP CONVENTION
Nearly 150 members of the American Brahman Breeders Association gathered on August 14 - 16, 2014, in Baton Rouge, La., for the Annual Membership Convention, which was held in conjunction with the ABBA Summer Board Meetings.
RANCHERS HEAR KEY FACTORS TO GROWING FORAGE
Ranchers should be mindful of three important components of pasture health when considering restocking beef cattle, according to a Texas A&M AgriLife Extension Service expert.
SOUTHEAST BRANGUS SHOWCASE SALE AVERAGES $3,799
It was a perfect day in Lake City, Florida, where the Southeast Brangus Breeders Association held their annual Showcase Sale on Saturday, September 27, 2014 at Columbia Livestock Market.
IT'S THE PITTS -- LONG LIVE THE COW
Some market reports show bred heifers selling for $2,700 and young pairs fetching $3,300. And these are commercial cattle! I remember when a whole Gooseneck load of them wouldn't bring that!
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