South Dakota Cattle

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Animal identification has received increased attention lately in the United States. Recent animal disease outbreaks around the world have underscored the importance of animal identification and the need to track an animalsí location history and herd mate contacts. These incidents have led to a heightened awareness of the risks posed to our domestic livestock populations by the accidental or malicious introduction of a foreign disease or the emergence of a domestic disease of concern. Some animal diseases may also present a threat to the public health furthering the urgency to maintain animal health control. A significant animal disease outbreak could affect both our social and economic stability. The potential disruption that a large-scale disease occurrence could cause would go way beyond the suffering and loss to animal life. Leaders in the agriculture industry and government have recognized the need to have a universal animal identification system in place to help avoid the undesirable consequences our country could experience as a result of certain animal disease outbreaks. A reliable system of animal identification would greatly aid animal health officials by providing the information necessary to control and halt the spread of a disease and minimize the impact of such an event. Maintenance of public confidence in and continued marketability of food animal products are added benefits of an effective animal identification system for the industry. Through a collaborative effort, the National Animal Identification System (NAIS) has been developed. The USDA, APHIS (United States Department of Agriculture, Animal and Plant Health Inspection Service) introduced a voluntary system in 2004. The system is being implemented under a phased-in approach at the state level by each stateís animal health authority. As the infrastructure for the system is being assembled these state officials have the prerogative to customize the system to serve their unique needs while maintaining compatibility with the national system standards. Information compiled in the animal identification system will be used for animal disease control, surveillance, and eradication efforts. The focus of the NAIS is the health of the US livestock population and the goal is to support traceback of an animalsí history within 48 hours of disease confirmation. The NAIS is comprised of three major components: Premises registration, animal identification, and animal tracking. Premises registration is the foundation of the NAIS and as such is the first component to be introduced with animal identification and tracking to follow. The South Dakota Animal Industry Board is moving forward with the NAIS in South Dakota. The premises registration process has begun and is an important first step that you can take to protect your investment in the livestock business. Anyone who owns or is responsible for livestock are encouraged to register. Whether large or small, farm or ranch, production site, feed yard, livestock market, or processing plant, if you are involved in the livestock industry and are responsible for the handling, care, and movement of animals you are asked to register your premises. Non-producer participants who are associated with animals or the animal industry are encouraged to register as you are an important link in the livestock production chain and may be a source of vital information in the event of a disease traceback. The minimal information that you submit during the premises registration process will be kept confidential and be used only by state and national animal health officials to support disease control and animal health surveillance efforts. You will have access to your personal information by establishing your own user name and password. Your participation will support the capability to provide a timely response and minimize the impact in the event of an animal disease outbreak. ...More


cattletoday.xml

BLACK INK -- DON'T MISS THE MIRACLES
After a couple of licks, the baby calf got up, wobbled ever so slightly and then confidently turned its attention to nursing.
A GOOD VACCINATION PROGRAM IS ONLY AS GOOD AS TECHNIQUES USED
"Shoot, I messed up the vaccines." If these words have ever been uttered while processing cows and calves, it may be time for implementation of some simple chute side organization tips.
PRODUCERS SHOULD SEEK EFFICIENCY IN THEIR COWS
What do we know about efficiency within the beef cattle business? A lot. What do we know about understanding beef cattle efficiency? A little.
IT'S THE PITTS -- VISITING DIGNITARIES
Like chuck-line riding cowboys of yesteryear, they go from ranch to ranch, carrying the news and performing a job no one else wants, let alone can do. Other than a few cowboy poets and purebred bull auctioneers, they are the only celebrities we have in the cow business.
GENETIC STRENGTH SHOWN AT TOWN CREEK FARM SALE
One of the largest crowds ever participated in-person and on-line in the Town Creek Farm Sale, at the ranch near West Point, Mississippi on Saturday, October 21, 2017.
THE WORLD ACCORDING TO HOOTER MCCORMICK -- SELF-SNOOKERED
Stay friends or family with someone long enough and you see every side of each other, good bad and in between.
BE PREPARED TO HANDLE CATTLE DURING WINTER
Winter weather if finally arriving and when it gets here for good we need to be prepared to handle and transport cattle appropriately.
GELBVIEH ASSOCIATION TO HOST SYMPOSIUM
All cattlemen and women are invited to attend the American Gelbvieh Association's (AGA) third annual commercial cattlemen's educational symposium titled Cattlemen's Profit Roundup.
STARTING A BACKGROUNDING PROGRAM TAKES PLANNING
Some ranchers hold calves over as yearlings to sell later/bigger, and some people buy light calves in the spring to put on grass and grow to a larger weight. Some put weaned calves into a confinement program--fed a growing ration until they are ready to go to a finishing facility.
THERE ARE CHALLENGES TO KEEPING FEEDLOT CALVES HEALTHY
It's harder today to keep calves healthy after they leave the ranch and enter a feedlot. Dr. Eugene Janzen (Assistant Dean, Clinical Practice, Veterinary Medicine, University of Calgary) says there has been a lot of research in the past decades looking at pharmaceutics—vaccines and antibiotics.
TEXAS AG LOSSES FROM HARVEY ESTIMATED AT $200 MILLION
Hurricane Harvey, which decimated parts of South Central Texas and the upper Gulf Coast, caused more than $200 million in crop and livestock losses, according to Texas A&M AgriLife Extension Service economists.
IT'S THE PITTS -- DELIVER US FROM EVIL
Did you see where Amazon, the fourth most valuable company in the world, bought Whole Foods? This has the trillion dollar grocery industry all atwitter and even has Wal Mart shakin' in its shorts. So much so that it came up with the idea of delivering the groceries you order online right to your refrigerator.
HUNTIN' DAYLIGHT -- FLATTER BUT BROADER
While cattle markets since the first of the year continue to amaze, apparently widespread profits across industry sectors cloud the notion of how long and far the nation's cowherd will continue to expand.
BLOAT RISKS INCREASE WITH COOLER WEATHER AND FROST
Bloat generally occurs when there's a change to higher protein feeds, such as from grass to alfalfa, according to Dr. James England (University of Idaho Caine Center).
DEATH CAUSED BY TOXICITY IN HERDS CAN BE FRUSTRATING
Both nitrate/nitrite and ammonia/urea toxicity in cattle can cause multiple deaths in a herd with few clinical signs and few to no gross or microscopic lesions of animals who die. These deaths can be frustrating for farmers and veterinarians and can present a diagnostic challenge to pathologists.

USDA Livestock Market Report

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Midwest Direct Slaughter Cow And Bull Carcass Report

Feeder Cattle Auction (Thu)

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